Learn all the essential nutrition concepts and calculations to pass the RD exam. Below is a breakdown of our Complete Program.

Domain I

Lecture 1: Digestive System & Metabolic Pathways

Lecture 2: Minerals, Electrolytes & Vitamins

Lecture 3: Hormones and Lifespan Nutrition

Lecture 4: Food Science

Domain II

Lecture 5: Lab Values & Medications

Lecture 6: Herbs & Clinical Calculations

Lecture 7 Medical Nutrition Therapy Part I (GI Tract, Liver, Gallbladder & Pancreas)

Lecture 8: Medical Nutrition Therapy Part II (Lungs, Kidneys, Heart & Brain)

Lecture 9: Medical Nutrition Therapy Part III (Endocrine, Critical Care, Malnutrition, Weight Managment, Eating Disorders, Cancer, & Inborn Errors of Metabolism)

Lecture 15: Enteral & Parenteral Nutrition Calculation Guide

Domain III

Lecture 10: Functions of Management

Lecture 11: Management Characteristics & Human Resources

Lecture 12: Financial Management & Calculations

Domain IV

Lecture 13: Menu Development, Purchasing, Receiving & Inventory

Lecture 14: Food Production & Foodborne Illnesses

🚨 You will have 75 day access to watch all 15 lectures (19 hours total), download our worksheets & supplements, and try out our RD Exam Practice Questions (775+ questions included).

🚨 Free 45-Day extension eligible for students who do not pass the RD Exam the 1st time after finishing PrepTable Complete Program.

Learn all the essential nutrition concepts and calculations to pass the RD exam. Below is a breakdown of our Complete Program.

Domain I

Lecture 1: Digestive System & Metabolic Pathways

Lecture 2: Minerals, Electrolytes & Vitamins

Lecture 3: Hormones and Lifespan Nutrition

Lecture 4: Food Science

Domain II

Lecture 5: Lab Values & Medications

Lecture 6: Herbs & Clinical Calculations

Lecture 7 Medical Nutrition Therapy Part I (GI Tract, Liver, Gallbladder & Pancreas)

Lecture 8: Medical Nutrition Therapy Part II (Lungs, Kidneys, Heart & Brain)

Lecture 9: Medical Nutrition Therapy Part III (Endocrine, Critical Care, Malnutrition, Weight Managment, Eating Disorders, Cancer, & Inborn Errors of Metabolism)

Lecture 15: Enteral & Parenteral Nutrition Calculation Guide

Domain III

Lecture 10: Functions of Management

Lecture 11: Management Characteristics & Human Resources

Lecture 12: Financial Management & Calculations

Domain IV

Lecture 13: Menu Development, Purchasing, Receiving & Inventory

Lecture 14: Food Production & Foodborne Illnesses

🚨You will pay for monthly access to watch all 15 lectures (19 hours total), download our worksheets & supplements, and try out our RD Exam Practice Questions (775+ questions included).

🚨 No free 45-day extension for monthly subscription plan users.